Effects of a Plant-Derived Protein Diet Supplemented With Multi-Strain Probiotics on Muscle Mass, Muscle Strength,
Dengfeng Xu1, Qihan Xu2, Jiarui Lu1
1Department of Nutrition, Child and Adolescent Health, School of Public Health, Hangzhou Medical College, Hangzhou, P. R. China.
Abstract:
This study examined whether a plant-derived protein diet combined with multi-strain probiotics protects against sarcopenia in naturally aged rats (21 months old) via the gut-muscle axis following a 12-week intervention.Compared with the aged control group,The combined intervention increased grip strength by 55.96%, gastrocnemius index by 23.49%, and quadriceps index by 28.29%, while reducing oxidative stress and inflammation (MDA by 39.80%, TNF-α by 42.19%, IL-6 by 65.81%). Mechanistically, it enhanced gut microbiota diversity, enriched beneficial taxa (e.g., Alistipes, Lachnospiraceae_UCG-006), elevated fecal SCFAs, modulated serum amino acids, and upregulated muscle synthesis-related proteins (AMPK-α1, p70 S6K). These findings suggest that a plant-derived protein diet supplemented with multi-strain probiotics represents a promising nutritional strategy to counteract age-related sarcopenia and support healthy ageing.
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