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Nurse-Led Animated Video Nutrition Education and Its Effects on Dietary Knowledge and Fluid-Diet Adherence in
1Tokat Gaziosmanpaşa University, Türkiye.
Abstract:
Inadequate nutritional knowledge among hemodialysis (HD) patients can lead to poor fluid and dietary adherence, increasing the risk of complications. This study aimed to evaluate the effects of a nurse-led, animated video-based nutrition education program on dietary knowledge and fluid-diet adherence in individuals receiving HD. This experimental study employed a pretest-posttest control group design and included 107 HD patients, 48 in the intervention group and 59 in the control group. Data were collected using a patient information form, a nutritional knowledge survey, and the Dialysis Diet and Fluid Non-Adherence Questionnaire. Descriptive statistics and initial data entry were conducted using SPSS 24.0. The difference-in-differences (DiD) analysis was performed in Stata 18.0. The intervention group received nurse-led nutrition education supported by a 10-min animated video. Measurements were taken at baseline and 12 weeks after the intervention. There were no significant differences between groups in baseline nutritional knowledge or fluid-diet adherence scores. However, at week 12, the intervention group demonstrated a significant increase in nutritional knowledge and a decrease in fluid-diet nonadherence compared to the control group (p < .05). A DiD analysis revealed that the educational intervention resulted in a 4.4-point increase in knowledge scores, which was statistically significant (p < .05). Nurse-led animated video education significantly improved nutritional knowledge and fluid-diet adherence among HD patients. This approach may be an effective tool for supporting patient education and self-management of chronic kidney disease.
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