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A method for dairy cow identification based on multiview feature fusion of the cow's back
Yueming Wang1, Xinyang Du1, Zehao Li2
1School of Automation and Electrical Engineering, Inner Mongolia University of Science & Technology, Baotou, 014010, China; Grassland Animal Husbandry Artificial Intelligence Engineering Research Center of Inner Mongolia Autonomous Region, Baotou,014010, China.
Abstract:
To address the identification difficulties in single-view cow back identification during milking scenarios caused by partial body occlusion, posture variations, and changes in markings and stains, this paper proposes a dairy cow identification method based on multiview feature fusion of the cow's back. First, a multiview dataset of the cow's back was constructed, containing 31,356 images from 1,954 cows. Then, YOLO11n and ByteTrack were combined to achieve adaptive image acquisition of the central, left, and right views of the cow's back in the milking scenario. Next, by comparing the recognition performance of 7 feature-extraction backbones (HRNet, EfficientNet, DenseNet, ResNet, ConvNeXt, Swin Transformer, and Swin Transformer V2) on mixed-view data, the 3 best-performing networks were selected, and then trained separately to find the optimal single-view feature-extraction model for the central, left, and right views. Finally, the extracted central, left-side, and right-side features were concatenated, and the cow's identity was matched by calculating the cosine distance. The experiments proved that the proposed method achieved an overall accuracy of 99.69%, a mean average precision of 99.83%, and an accuracy of 94% on samples that could not be identified by single-view models. It achieves accurate identification of cows in milking scenarios and provides an effective method for dairy cow identification.
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