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Published on: February 16, 2024
Trends in upper GI pathology over 18 years: a retrospective cross-sectional study
Yahya Kemal Çalışkan1, Olgun Erdem2, Tolga Canbak2
1Department of General Surgery, Health Science of University, Kanuni Education and Research Hospital, Istanbul, Turkey. caliskanyahyakemal@gmail.com.
Gastrointestinal discomfort from conditions like gastritis and peptic ulcers is decreasing, while gastroesophageal reflux disease (GERD) is on the rise. This shift indicates changing trends in upper GI pathologies over 18 years.
Area of Science:
- Gastroenterology and Internal Medicine
- Epidemiology
- Clinical Research
Background:
- Upper gastrointestinal (GI) pathologies, including peptic ulcers and gastroesophageal reflux disease (GERD), are frequent causes of patient discomfort.
- This study examines 18-year trends (2007-2024) in the prevalence and demographics of common upper GI conditions at a major medical center.
Purpose of the Study:
- To investigate temporal trends in the incidence and patient demographics for key upper GI conditions.
- To analyze changes in prevalence and age distribution for pathologies like gastritis, peptic ulcers, and GERD.
Main Methods:
- Retrospective analysis of 6,188 endoscopic procedures from 2007-2024.
- Evaluation of trends in case numbers, average patient age, and male-to-female ratios for gastritis, peptic ulcers, GERD, and other upper GI diagnoses.
- Application of time-series analysis to identify significant trends over the study period.
Main Results:
- Gastritis (60.8%), peptic ulcers (22.8%), and GERD (14.5%) were the most common diagnoses.
- A significant decline in gastritis and peptic ulcer incidence was observed.
- Gastroesophageal reflux disease (GERD) showed a bimodal incidence pattern with increased prevalence post-2018, alongside a rising average patient age and higher incidence in females.
Conclusions:
- Upper GI pathology trends show a decrease in gastritis and peptic ulcers, contrasted by a notable increase in GERD.
- The demographic profile of upper GI conditions is evolving, with GERD becoming increasingly prevalent in recent years.
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