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Updated: May 10, 2026

Bile Salt-induced Biofilm Formation in Enteric Pathogens: Techniques for Identification and Quantification
Published on: May 6, 2018
Bacillus cereus PelADA is a polysaccharide de-N-acetylase required for pel-dependent biofilm formation
Adithya S Subramanian1, Francois Le Mauff2, Elena N Kitova3
1Program in Molecular Medicine, The Hospital for Sick Children, Toronto, Ontario, Canada; Department of Biochemistry, University of Toronto, Toronto, Ontario, Canada.
Abstract:
Exopolysaccharides are key matrix determinants that provide structural integrity and regulate biomechanical properties of microbial biofilms. Biofilm exopolysaccharides often undergo modifications that determine their functional properties and localization. In Bacillus cereus ATCC 10987, PelADA expressed from the pelDEADAFG operon is a putative deacetylase required for Pel-dependent biofilm formation. To understand the molecular basis of Pel deacetylation in B. cereus ATCC 10987, we determined the crystal structure of PelADA to 2.51 Å. PelADA adopts a distinct three-domain arrangement. We demonstrate in vitro that PelADA deacetylates α-1,4-linked GalNAc substrates in a length-dependent manner and that the N-terminal domain functions as a carbohydrate-binding module (CBM) capable of binding both GalNAc and partially deacetylated oligosaccharides. We found that the CBM domain together with the carbohydrate esterase (CE) domain forms an elongated carbohydrate binding cleft and that each domain is the founding member of two new CAZy families, CBM114 and CE26, respectively. Further, in vivo mutagenesis demonstrated that the catalytic activity of PelADA is required for Pel biosynthesis in B. cereus ATCC 10987. Employing AlphaFold, we propose a model wherein the N-terminal transmembrane helix of PelADA interacts with PelG. This interaction positions the protein to accept the polymer for deacetylation as it emerges from the cytoplasmic membrane. The work presented herein offers insight into the role of PelADA in Pel biosynthesis and modification in B. cereus ATCC 10987.
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