Neuroprotective Potential of Encapsulated Pomegranate Peel Polyphenols in Doxorubicin- Induced Neurotoxicity

Sanjay Kulle Gowda1,2, Dongala Venkataramanamma1, Ravendra Pratap Singh1,2

  • 1Department of Biochemistry, CSIR-Central Food Technological Research Institute, Mysuru, Karnataka, 570020, India.

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