Differentiating Resistance Levels and Biochemical Responses of Soybean Cultivars Infected by Diverse Diaporthe

Behnoush Hosseini1, Kristina Petrović2,3, Jovana Šućur Elez4

  • 1Department of Phytopathology, Institute of Phytomedicine, Faculty of Agricultural Sciences, University of Hohenheim, Otto-Sander-Str. 5, 70599 Stuttgart, Germany.

Summary

Identifying soybean resistance to Diaporthe pathogens is crucial. The Magnolia cultivar showed the highest resistance to four Diaporthe species, though biochemical markers for this resistance were inconclusive.

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