Lentil-Derived Bioactives for Gastrointestinal Health: Potential Complementary Interactions Among Peptides, Resistant

Xingye Wei1, Qianwen Sun2, Chengxuan Li1

  • 1School of Agriculture, Food and Ecosystem Sciences, Faculty of Science, The University of Melbourne, Parkville, VIC 3010, Australia.

Nutrients
|May 13, 2026
PubMed
Summary

Lentils offer gut health benefits through bioactive peptides, resistant starch, and polyphenols. Their complementary interactions within the food matrix require further study to confirm synergistic effects on gut health.

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