[Correlation between EAT-10 screening and MECV-V clinical assessment in hospitalized patients at risk of dysphagia]

José Antonio Pedrón Barberá1, Manuel Zarzo Castello2, Pilar Aguilar Santaisabel3

  • 1Instituto de Investigación Sanitaria (INCLIVA). Grupo de Investigación en Cuidados. Servicio de Endocrinología y Nutrición. Hospital Clínico Universitario de Valencia.

Abstract

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