Changes in Antimicrobial Component Concentrations in Goat Milk Following Intramammary Lipopolysaccharide

Jirapat Jaisue1, Moeka Nishimura1, Naoki Suzuki1

  • 1Graduate School of Integrated Sciences for Life, Hiroshima University, Hiroshima, Hiroshima, Japan.

Summary

This study shows milk antimicrobial components can stage mastitis progression. Changes in concentrations of these components indicate inflammation or recovery, aiding judicious antimicrobial use in dairy goats.

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