Enhanced Recovery of Bioactive Compounds from Rosa canina L. Leaves: A Cascade Approach Using Ultrasounds and

Zhanar Nabiyeva1,2, Serena Carpentieri3, Akerke Kulaipbekova2

  • 1Research Institute of Food Safety, Almaty Technological University, Almaty 050012, Kazakhstan.

Summary

This study introduces an efficient Ultrasound-assisted extraction (UAE) and High-pressure homogenization (HPH) cascade strategy for valorizing Rosa canina leaves. The process significantly boosts antioxidant yield from this agricultural by-product.

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