Interface-Engineered Sodium Alginate-Based Fire-Suppressing Gel: Strong Rheology and Efficient Gas-Solid Flame...

Environmental fires pose a serious threat to energy security, ecosystems and public safety, whilst traditional halogenated flame retardants suffer from limitations such as high environmental residue risks and insufficient flame-retardant efficacy. In this study, sodium alginate (SA) was utilised as the matrix, with the incorporation of ammonium polyphosphate (APP) and phytic acid (PA), in conjunction with SiO₂-APTES surface modification, to prepare nitrogen-phosphorus synergistic bio-based flame-retardant gels. The present study systematically investigated the influence of the N/P molar ratio on the gelation kinetics, rheological behaviour, microstructure and flame-retardant performance of the gel. The study revealed a nitrogen-phosphorus coupled gas-solid two-phase synergistic flame-retardant mechanism. The results indicate that at an N/P ratio of 1/4, the gel forms a stable dual-network structure comprising ionic cross-links and Si-O-P covalent bonds. In the gas phase, the thermal decomposition of APP releases inert NH₃, which dilutes oxygen and quenches gas-phase radicals (·OH, ·H). In the condensed phase, the phosphate groups of PA-catalysed SA form Si-O-P covalent bonds with SiO₂ under the mediation of APTES, creating a dense, insulating char layer. In comparison with the control group (N/P = 0/0), the optimal gel sample (N/P = 1/4) demonstrated a 33% increase in shear stress, a 10% reduction in the peak heat release rate (HRR), a 75% decrease in total smoke production (TSP), and a 150% increase in char layer thickness after combustion, while maintaining adequate mechanical strength, thermal stability, and environmental friendliness. This work provides novel insights and strategies for the development of green, highly efficient flame-retardant materials for environmental fire prevention and control.