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Role of parental characteristics and feeding practices in childhood obesity: a cross-sectional study
Seda Önal1, Hilal Şimsek2, Aslı Uçar3
1Faculty of Health Sciences, Department of Nutrition and Dietetics, Firat Universitesi, Elâzığ, Turkey.
Insights
Parental characteristics like maternal BMI and feeding practices significantly influence childhood obesity risk. Addressing parental behaviors through family-centered strategies is key for effective prevention and public health policy.
Area of Science:
- Public Health
- Pediatrics
- Nutrition Science
Background:
- Childhood obesity is a significant global health concern.
- Parental factors and family feeding practices are key determinants of children's weight status.
- Understanding these associations is crucial for developing effective interventions.
Purpose of the Study:
- To investigate the relationship between parental characteristics, feeding practices, and childhood obesity risk.
- To identify specific parental factors associated with children's body mass index (BMI).
- To explore potential non-linear associations between parental BMI and child BMI.
Main Methods:
- Cross-sectional study of 446 parent-child dyads.
- Utilized the Child Feeding Questionnaire and Family Nutrition and Physical Activity tool.
- Employed multivariable linear regression and restricted cubic splines to analyze factors associated with child BMI.
Main Results:
- Obesity prevalence was 18.2% in the study children.
- Maternal BMI, perceived child weight, and concern about child weight were positively associated with child BMI.
- Pressure to eat was negatively associated with child BMI; parental BMIs showed non-linear associations with child BMI.
Conclusions:
- Parental characteristics, including maternal BMI and educational level, significantly impact childhood obesity.
- Feeding practices are critical factors in the development of childhood obesity.
- Family-centered preventive strategies targeting parental behaviors are essential for public health policy and obesity reduction.
Background:
Childhood obesity represents a growing global public health challenge, and parental characteristics together with family feeding practices are increasingly recognised as important determinants of children's dietary behaviours and weight status. The present study aimed to investigate the associations between parental characteristics, feeding practices and the risk of obesity among school-aged children.
Methods:
A total of 446 parent-child dyads, consisting of primary school-aged children and one of their parents, were included in the study. In this cross-sectional study, parental feeding practices and the family environment were evaluated using the Child Feeding Questionnaire and the Family Nutrition and Physical Activity tool. Factors associated with age-standardised child body mass index (BMI) were identified using multivariable linear regression, with restricted cubic splines employed to explore potential non-linear associations with parental BMI.
Results:
The prevalence of obesity was 18.2% among the children. Factors positively associated with child BMI were maternal BMI (β=0.136), perceived child weight (β=0.143) and concern about child weight (β=0.133), while pressure to eat was negatively associated (β=-0.218; all p<0.01). In adjusted models, parental BMIs showed non-linear associations (pnonlinearity<0.05), levelling off for mothers while intensifying for fathers at higher BMI levels.
Conclusions:
Parental characteristics-particularly maternal BMI, educational level and feeding practices-play a significant role in the development of childhood obesity. Family-centred preventive strategies addressing parental behaviours and awareness may contribute to more effective obesity prevention and support the development of public health policies.
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