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Updated: Jun 8, 2026

Studying Copper Nanoparticle-Induced Programmed Cell Death in Bacteria
Published on: May 16, 2025
Copper-based nanoparticles trigger fitness decline in parasitoid wasps via gut microbiota-induced fatty acid
Zijian Chao1, Qichao Zhang1, Lan Pang1
1Zhejiang Key Laboratory of Biology and Ecological Regulation of Crop Pathogens and Insects, Institute of Insect Sciences, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou, 310058, China; Ministry of Agriculture Key Laboratory of Molecular Biology of Crop Pathogens and Insects, Zhejiang University, Hangzhou, 310058, China.
Abstract:
The application of copper-based nanoparticles (Cu-based NPs, e.g., CuO-NPs and Cu-NPs) as nanopesticides represents a promising avenue for sustainable agriculture. However, their potential ecotoxicological effects on beneficial arthropods, particularly parasitoid wasps which are crucial for biological pest control, remain poorly understood. Here, we investigated the chronic toxicity of CuO-NPs and Cu-NPs to the endoparasitoid wasp Asobara japonica and elucidated the underlying mechanisms. We found that dietary exposure induced concentration-dependent lethality, primarily driven by released copper ions rather than the particles themselves. Sublethal exposure severely impaired wasp fitness, with reduced host-searching locomotion thereby mediating a decline in parasitism efficiency. Mechanistically, integrated transcriptomic and metabolomic analyses revealed a coordinated downregulation of some key genes in fatty acid homeostasis pathways and a consequent decline in free fatty acid levels. This disruption in energy mobilization likely compromised the energy supply necessary for sustained activity, thereby explaining the observed locomotion behavioral deficits. Furthermore, Cu-based NPs exposure selectively altered the rare gut microbiota, and shifts in specific bacterial genera correlated with the suppression of host fatty acid metabolism genes. Our results demonstrate that Cu-based NPs impair parasitoid wasp fitness through the disruption of gut microbiome homeostasis and energy metabolism, highlighting the need to consider these impacts in nanomaterial risk assessment for sustainable agriculture.
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