Related Experiment Video
Updated: Jun 10, 2026

Evaluation of Hepatic Glucose Production in a Polycystic Ovary Syndrome Mouse Model
Published on: March 5, 2022
Starvation Ketosis Versus Euglycemic Diabetic Ketoacidosis in Pregnancy: A Case Report Highlighting the Diagnostic
Divya Sai Vunnam1, Samantha E Moore2, Ram D Pathak2
1Department of Internal Medicine, Marshfield Clinic, Marshfield, Wisconsin, vunnam.divya@marshfieldclinic.org.
Introduction:
Starvation ketosis in pregnancy, though rare, is increasingly recognized, underscoring the need for a better understanding of its pathophysiology. Prolonged fasting or inadequate carbohydrate intake leads to elevated ketone levels, which can adversely affect maternal and fetal health. Early diagnosis via ketone monitoring and clinical assessments, is essential. The clinical presentation and laboratory profile of starvation ketosis overlap with euglycemic diabetic ketoacidosis (DKA), often creating a diagnostic dilemma.
Case Presentation:
A 28-year-old female with gestational diabetes presented at 37 weeks of gestation with a 3-day history of nausea, vomiting, and abdominal pain. She had been unable to eat for 60 hours, consuming only small sips of water. Laboratory workup revealed high-anion gap metabolic acidosis with elevated β-hydroxybutyrate. Other causes of high-anion gap metabolic acidosis were ruled out, leading to a diagnosis of starvation ketosis versus euglycemic DKA. The patient was treated with dextrose supplementation to meet caloric needs, along with an insulin infusion. As her nausea improved, she tolerated an oral diet and was gradually weaned off intravenous dextrose. She recovered well and delivered a healthy infant at 38 weeks of gestation via spontaneous vaginal delivery.
Discussion:
During starvation, the body transitions from glucose to lipid metabolism, producing ketone bodies as an alternative energy source. While ketoacidosis typically develops after 10 to 14 days in nonpregnant individuals, pregnancy-induced insulin resistance increases susceptibility, allowing ketoacidosis to develop within 24 hours, particularly in the third trimester.
Conclusions:
Treatment of starvation ketosis in pregnancy involves aggressive caloric replacement through dextrose infusions and insulin supplementation. Early intervention and maintaining a high index of clinical suspicion are crucial to prevent adverse complications for both mother and fetus.
More Related Videos
06:59Characterization of Metabolic Status in Nonhuman Primates with the Intravenous Glucose Tolerance Test
Published on: November 13, 2016
07:22Glycemic Impact on Knee Osteoarthritis Symptoms on Physical, Radiographic, and Inflammatory Markers among Individuals Aged 50 and Over with Diabetes
Published on: March 7, 2025
Related Concept Videos
Diabetic Ketoacidosis l: Introduction
Diabetic Ketoacidosis ll: Pathophysiology
Pathophysiology of Diabetes
Type 1 diabetes is characterized by autoimmune-mediated destruction of pancreatic β cells, with environmental factors potentially triggering this process in genetically susceptible individuals. Despite many not having a family history, certain genes increase susceptibility, suggesting a...
Diabetes Mellitus: Type 2 and Gestational
Hyperosmolar Hyperglycemic State
Complications of Diabetes Mellitus