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Factors Influencing Disaster Meal Provision Manual Development in Earthquake-Prone Food Service Facilities: Insights

Makoto Ohtsuki1, Akie Asakura2, Hiromi Okada3

  • 1Department of Clinical Nutrition, Faculty of Health Science, https://ror.org/00tq7xg10Suzuka University of Medical Science, Japan.

Disaster Medicine and Public Health Preparedness
|June 10, 2026
PubMed
Abstract

Keywords:
disaster preparednessfood securitymeal service facilitiesvulnerable population

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