Structural modification of laminaran for enhanced bioactivity: Advances, mechanisms, and applications - A review

Amanullah Sabir1, Kit-Leong Cheong1, Muhammad Zubair Khalid2

  • 1College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Engineering Technology Research Center of Prefabricated Seafood Processing and Quality Control, Zhanjiang, 524088, China.

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