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Updated: Jun 13, 2026

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality
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Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on: April 7, 2023

BioActive packaging materials based on pectin/curdlan gum and Pau d'Arco extract with pro-health properties as a

Renata Dobrucka1, Marcin Szymański2, Lukas Vapenka3

  • 1Department of Non-Food Products Quality and Packaging Development, Institute of Quality Science, Poznań University of Economics and Business, al. Niepodległości 10, 61-875, Poznan, Poland. renata.dobrucka@ue.poznan.pl.

Scientific Reports
|June 11, 2026
PubMed

Keywords:
Active packaging materialsCurdlan gumD’Arco extractPectin

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