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Updated: Jun 13, 2026

Microwave-Assisted Extraction of Phenolic Compounds and Antioxidants for Cosmetic Applications Using Polyol-Based Technology
Published on: August 23, 2024
Sustainable Extraction of Bioactive Phenolic Compounds from Cannabis Leaf Powder from Local Strain of Tucumán,
Bárbara Salinas Orellana1, Fatima Carolina Danert1, Iris Catiana Zampini1,2
1Instituto de Bioprospección y Fisiología Vegetal (INBIOFIV), CONICET-Universidad Nacional de Tucumán (UNT), San Martín 1545, San Miguel de Tucumán T4000CBG, Tucumán, Argentina.
Abstract:
This study aimed to optimize the extraction of total phenolic compounds from Cannabis sativa L. leaf powder cultivated in Tucumán, Argentina (INBIOFIV 00500 Tuc chemotype), using ultrasound-assisted extraction (UAE), and to evaluate the process at a screening level in terms of environmental performance. Although leaves are not the primary raw material in the medicinal cannabis industry-where inflorescences are preferentially used due to their cannabinoid content-they represent an underutilized biomass with potential for valorization as a source of bioactive phenolic compounds for cosmetic, food, and pharmaceutical applications. The leaves were dried and ground to a particle size between 74 and 840 µm. The effects of process parameters, including solid-to-liquid ratio, solvent composition, and extraction time, were evaluated using response surface methodology (RSM). The optimal conditions predicted by the model were 46% ethanol, a solid-to-liquid ratio of 1:10 (w/v), 70% amplitude, and 30 °C. Although the model indicated a short optimal sonication time (1 min), experimental results showed that a plateau in extraction yield was reached at 6 min, with no significant increase thereafter. Under these conditions, the extract exhibited high total phenolic content (1746.83 µg GAE/mL) and total flavonoids (858.41 µg QE/mL), along with strong antioxidant activity. The extract showed no significant toxicity in the Artemia salina assay. The environmental performance of the process was assessed at a laboratory scale. The total energy consumption was 0.329 ± 0.08 kWh per extraction batch, corresponding to a carbon footprint of 0.12 kg CO2 per batch, based on Argentina's electricity emission factor (0.387 kg CO2/kWh). When normalized to extraction yield, the process exhibited a relative carbon footprint of 0.0052 kg CO2/mg GAE, indicating favorable energy efficiency per unit of antioxidant recovered. These results demonstrate that UAE is a rapid and energy-efficient technique for the recovery of phenolic compounds from cannabis leaves, supporting their valorization within a circular economy framework. However, further studies at a pilot scale and full life cycle assessment are required to confirm the environmental performance of the process at industrial level.

