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Updated: Jun 14, 2026

Evaluation of Microbial Safety of Dairies using Bacterial Proteomic Profiling via MALDI Approach
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Evaluation of Microbial Safety of Dairies using Bacterial Proteomic Profiling via MALDI Approach

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Invited review: Valorization of dairy permeates-Balancing value creation with commercial feasibility

Beibei Zhou1, Stephanie Clark2, Kimberlee Burrington2

  • 1Dairy Management, Inc. Rosemont, IL, 60018.

Journal of Dairy Science
|June 12, 2026
PubMed

Keywords:
BiotechnologyByproduct valorizationFermentationPermeate

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