Exploiting myofibrillar protein amphiphilicity to construct bigels for protective delivery of epigallocatechin

Junchao Huang1, Jie Yang2, Zhijie Zheng3

  • 1Institute of Oceanography, College of Geography and Oceanography, Minjiang University, Fuzhou, China; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, China; State Key Laboratory of Structural Chemistry, Fujian Institute of Research on the Structure of Matter, Chinese Academy of Sciences, Fuzhou, China.

Food Chemistry
|June 17, 2026
PubMed

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