Related Experiment Video
Updated: Jun 20, 2026

Fecal Glucocorticoid Analysis: Non-invasive Adrenal Monitoring in Equids
Published on: April 25, 2016
Forage nutritive analysis in practical equine feeding: challenges and opportunities
Sandra T Nilsson1, Cecilia E Müller1, Hanna Lindqvist2
1Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences, Ulls väg 26, Uppsala, SE-75007, Sweden.
Background:
Previous research has shown that forage nutritive analyses are not used to any large extent in equine nutrition. As forages differ widely in nutritional quality, knowledge of the nutritive value is essential to avoid under- or overfeeding of horses.
Aims/Objectives:
The aim of this study was to investigate how forage nutritive analyses were used among horse owners in Sweden, and to identify challenges horse owners encounter with such analyses.
Methods:
Data was collected through an online survey with questions about the respondent, access to forage analytical reports, if and how the respondent used such reports and how the use of it could be facilitated.
Results:
The survey yielded 425 complete responses, and 84% of the respondents (356 of 425) had access to a forage nutritive analytical report. Of these, 185 (52%) used it for calculation of feed rations followed by 160 (45%) using it for estimates of forage allowance amounts. Of the 16% (69 of 425) who did not have access to a report, 39% (27 of 69) stated that difficulties in obtaining a representative sample was the main reason for not conducting analyses while 26% (18 of 69) stated it was unnecessary. A lower price for the analysis (40%, 168 of 425) and specific feeding recommendations (32%, 135) were suggested to facilitate use of forage analyses in equine feeding.
Conclusion:
A high proportion of survey respondents had access to a forage analytical report, but improved information on how to use the report could facilitate further use of it.
Related Concept Videos
Optimal Foraging
Key Elements for Plant Nutrition
Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy
Diagnostic studies
A colonoscopy is the definitive screening test, distinguishing ulcerative colitis from other colon diseases with similar symptoms. During a colonoscopy test, inflamed mucosa with exudate ulcerations can be observed, and biopsies are taken to determine the histologic characteristics of the colonic...
Proteins: Dietary Sources and Requirements
Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube through...
