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Clinical Impact of Subcutaneous Fat Area on Incisional Hernia Development Following Laparoscopic Colorectal Cancer
Tomokazu Kishiki1, Nobuyoshi Aso1, Aiko Iioka1
1Department of Gastroenterological and General Surgery, Kyorin University School of Medicine, Tokyo, Japan.
Asian Journal of Endoscopic Surgery
|June 18, 2026
Summary
Subcutaneous fat area is an independent risk factor for incisional hernia after laparoscopic colorectal surgery. Surgeons should consider abdominal wall structure in risk assessment and prevention strategies for these patients.
Area of Science:
- Surgical Oncology
- Abdominal Wall Reconstruction
- Laparoscopic Surgery
Background:
- Incisional hernia is a frequent complication post-colorectal surgery.
- Risk factors like visceral and subcutaneous fat are known, but abdominal wall musculature role is less studied.
- This study investigates anatomical features of the abdominal cavity and wall for incisional hernia risk factors.
Purpose of the Study:
- To identify anatomical risk factors for incisional hernia after laparoscopic colorectal resection.
- To evaluate the association between abdominal fat distribution and incisional hernia development.
- To inform prevention strategies for incisional hernia in patients undergoing colorectal surgery.
Main Methods:
- Retrospective analysis of 164 patients undergoing laparoscopic colorectal resection for cancer.
- Preoperative CT scans used to measure visceral and subcutaneous fat area.
- Median follow-up of 24 months to diagnose incisional hernia.
Main Results:
- Incisional hernia developed in 9.8% of patients within 18 months postoperatively.
- Univariate analysis showed female sex, BMI, visceral, and subcutaneous fat area as predictors.
- Multivariate analysis identified subcutaneous fat area as an independent risk factor (OR=5.839, p=0.018).
Conclusions:
- Subcutaneous fat area is independently associated with incisional hernia risk after laparoscopic colorectal resection.
- Meticulous fascial closure and tailored surgical approaches are crucial.
- Abdominal wall structure should be considered alongside fat indices for comprehensive risk assessment and prevention.