Related Experiment Video

Updated: Jun 23, 2026

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality
05:45

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on: April 7, 2023

Spray Drying of Aonla Juice Mixed With Giloy Extract for Process Optimization, Product Development and

Gurpreet Jhally1, Sajeev Rattan Sharma1, Kulwinder Kaur1,2

  • 1Department of Processing and Food Engineering Punjab Agricultural University Ludhiana India.

Food Science & Nutrition
|June 22, 2026
PubMed
Abstract

Keywords:
AonlaGiloyprocess optimizationresponse surface methodology (RSM)spray drying

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