Establishing food-safe cell lines and banks for cultivated meat: current status and future directions

Nayeem Mia1, Md Abul Hashem2, Md Mukhlesur Rahman2

  • 1Faculty of Animal Husbandry, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh; Department of Animal Science, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh; Division of Applied Life Science (BK21 Four), Gyeongsang National University, 501 Jinju-daero, Jinju-si, Gyeongsangnam-do 52828, Republic of Korea.

Poultry Science
|June 23, 2026
PubMed