β-Glucans, Pneumocystis jirovecii and Atherogenic Inflammation: From Pulmonary Immunity to Cardiovascular Risk

José C Castillo1, Enrique Iglesias2, Johanna Castillo3

  • 1Division of Health Sciences, Graduate School, Keiser University, West Palm Beach, FL 33409, USA.

Insights

Pneumocystis jirovecii beta-glucans promote inflammation and cardiovascular risk, unlike dietary beta-glucans. Understanding this difference is key to managing vascular inflammation and associated risks.

Area of Science:

  • Immunology
  • Cardiovascular Science
  • Microbiology

Background:

  • Systemic inflammation is linked to cardiovascular risk.
  • Pneumocystis jirovecii interactions may influence this risk.
  • Beta-glucans are key molecules in these interactions.

Purpose of the Study:

  • To review the role of beta-glucans from P. jirovecii in atherogenic inflammation.
  • To contrast fungal beta-glucans with dietary beta-glucans.
  • To explore the link between P. jirovecii beta-glucans and cardiovascular risk.

Main Methods:

  • Narrative review of literature from PubMed/MEDLINE, Scopus, Web of Science, and Google Scholar.
  • Analysis of inflammatory pathways activated by beta-glucans.
  • Examination of serum (1→3)-β-D-glucan as a marker.

Main Results:

  • P. jirovecii beta-glucans activate Syk-CARD9-NFκB, MAPK, and STAT3 signaling.
  • This activation promotes pro-inflammatory responses and a pro-atherogenic environment.
  • Serum (1→3)-β-D-glucan indicates prolonged exposure, but is not specific to P. jirovecii.
  • Dietary beta-glucans, in contrast, have regulatory effects via microbiota.

Conclusions:

  • P. jirovecii beta-glucans act as immunological mediators amplifying inflammation.
  • These fungal beta-glucans may modulate cardiovascular risk.
  • Differentiating fungal from dietary beta-glucans is crucial for understanding vascular inflammation.

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