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Occurrence, Bioaccumulation and Dietary Exposure Assessment of Legacy and Emerging Per- and Polyfluoroalkyl

Hexiang Zhang1,2, Yibin Zheng1,2, Xiaojuan Qi1,2

  • 1Department of Nutrition and Food Safety, Zhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310035, China.

Toxics
|June 25, 2026
PubMed

Keywords:
bioaccumulationdistributionexposure levelsfreshwater fishper- and polyfluoroalkyl substances

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