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Source-Specific Accumulation, Translocation, and Health Risks of Potentially Toxic Elements in Paddy Fields from
Ying Huang1,2, Pengyue Yu2, Ruimin Chang2
1State Key Laboratory of Efficient Utilization of Arid and Semi-Arid Arable Land in Northern China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Abstract:
Potentially toxic element (PTE) contamination in rice poses significant food safety risks, particularly in regions with intensive agriculture, industry, and traffic. This study provides a systematic assessment of the accumulation, translocation, sources, and health risks of PTEs (As, Cd, Cr, Cu, Ni, Pb, Zn) in the atmospheric deposition-soil-rice system across four distinct anthropogenic source areas (industrial, peri-urban, rural, and roadside areas) in Hunan Province, China. The rural area was categorized as clean. Industrial areas had the highest soil pollution index, while roadside areas recorded the highest atmospheric deposition flux of Pb (19.95 μg/m2/day) and As (1.93 μg/m2/day). Correspondingly, industrial areas exhibited the highest Cd (0.38 mg/kg) and Pb (0.94 mg/kg) in rice grains, whereas roadside areas showed the highest Pb (1.40 mg/kg) and As (2.99 mg/kg) in leaves. The findings indicated that rice in roadside areas primarily accumulate PTEs through foliar absorption of atmospheric deposition, whereas in industrial and peri-urban areas it was primarily through root uptake and translocation of PTEs to rice grains, particularly for Cd and Pb. Source apportionment identified natural, industrial, and traffic as the three primary sources. The Bayesian mixing model revealed that the natural source contributed the highest proportion to rice grains (48.3-70.6%) across all four source areas. Except for natural sources, industrial sources dominated in industrial areas (29.1%), traffic emissions prevailed in roadside areas (19.4%), while mixed sources had the highest proportion in peri-urban areas (28.4%). Health risk assessment revealed that the total hazard index followed the order of peri-urban > industrial > roadside > rural areas, with rice ingestion being the dominant exposure pathway, accounting for over 90% of the total risk. The primary contributors to health risks were identified as As, Cd, and Pb, particularly in industrial and peri-urban areas. These findings provide a scientific basis for developing region-specific mitigation strategies tailored to the dominant contamination pathways in each area.
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