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Updated: Jul 1, 2026

Bacterial Detection & Identification Using Electrochemical Sensors
Published on: April 23, 2013
Ultrasensitive electrochemiluminescence resonance energy transfer aptasensor for chloramphenicol detection integrated
Ziyu Zhao1, Xueling Shan2, Yuqi Wu1
1Jiangsu Key Laboratory of Advanced Catalytic Materials and Technology, School of Petrochemical Engineering, Changzhou University, Changzhou, Jiangsu, 213164, P. R. China.
Abstract:
The residue of chloramphenicol (CAP) in animal-derived foods and the environment poses a serious threat to human health, highlighting the urgent need for sensitive, selective, and rapid detection methods. In this study, a novel electrochemiluminescence resonance energy transfer (ECL-RET)-based sensing platform was developed for the ultrasensitive detection of CAP, employing a Tb-PTC/Ag MOF composite as the energy donor and hollow ZIF-8@polydopamine (ZIF-8@PDA) as the energy acceptor. Coordination of Tb3+ with PTCA ligands within the MOF framework effectively suppressed aggregation-induced quenching, while the incorporation of Ag MOF further enhanced and stabilized the ECL intensity through synergistic effects. Efficient ECL-RET was achieved owing to the spectral overlap between the UV-vis absorption of the acceptor and the ECL emission of the donor, with a high energy transfer efficiency of 75.1%, significantly improving the sensitivity of the sensor. The proposed platform exhibited a wide linear range from 10-5 to 10-15 mol L-1 for CAP detection, with an exceptionally low detection limit of 1.57 × 10-15 mol L-1. By integrating the structural advantages of MOFs with the high sensitivity of the ECL-RET strategy, this work establishes a robust and promising platform for trace-level CAP monitoring in environmental and food samples.

