Evaluation of Angiotensin-converting Enzyme Inhibitory Potential of Seed Protein Hydrolysates from Muskmelon,

Bassil Aljallah1, Parimala Karthik2, Bindhu Omana Sukumaran2,3

  • 1Department of Chemistry and Biochemistry, School of Sciences, Jain (Deemed to be University), 560002, Bangalore, India.

Abstract