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Updated: Jul 2, 2026

The Use of an Automated System (GreenFeed) to Monitor Enteric Methane and Carbon Dioxide Emissions from Ruminant Animals
Published on: September 7, 2015
Data processing pipeline for managing enteric methane emissions from sniffer: Application on dairy farming systems
Chiara Rossi1, Coralia I V Manzanilla-Pech2, Giampiero Grossi1
1Department of Agriculture and Forest Sciences, University of Tuscia, Viterbo, Italy, 01100.
Abstract:
Accurate quantification of enteric methane (CH4) emissions from ruminants is essential to support global strategies aimed at mitigating GHG outputs from the livestock sector. Among the available in vivo techniques, the sniffer method offers a noninvasive and cost-effective solution for large-scale monitoring, but lacks standardized procedures for data processing and validation. This study presents a pipeline for processing sniffer-derived raw data to estimate individual CH4 and carbon dioxide (CO2) emissions from dairy animals. The procedure was tested on 3 commercial farms in central Italy, consisting of 141 monitored animals and 47,018 milkings, each rearing a single breed: Holstein-Friesian cows, Brown Swiss cows, or Mediterranean buffaloes. The pipeline integrates measurements from sniffers with automatic milking system data and includes procedures for time alignment, data cleaning, background gas correction, and CH4 peaks detection. Individual daily CH4 production was estimated considering the amount of CO2 predicted and the CH4:CO2 ratio method. Methane emissions averaged 416.7 ± 74.9 g/d for Holstein-Friesian and 502.1 ± 158.4 g/d for Brown Swiss cows, differing by approximately 10% from the Intergovernmental Panel on Climate Change (IPCC) Tier II model estimates. For buffaloes, average CH4 emissions were 279.0 ± 97.5 g/d, which were consistent with the emission factor estimated by Tier II of the IPCC. The proposed pipeline provides a harmonized and replicable framework for processing sniffer data, improving the reliability and comparability of enteric CH4 and CO2 emission measurements across ruminant species and farming systems.

