Microbial Community Structure, Rather Than Diversity, Predicts Plant Yield Under Global Change

Xu Xu1,2, Jie Liu1, Shicong Chen1

  • 1The Sanya Institute of the Nanjing Agricultural University, Jiangsu Provincial Key Lab for Solid Organic Waste Utilization, Jiangsu Collaborative Innovation Center of Solid Organic Wastes, Educational Ministry Engineering Center of Resource-Saving Fertilizers, Technology Innovation Center of Hainan Province, Nanjing Agricultural University, Nanjing, Jiangsu, China.

Summary

Global change impacts plants and soil microbes. Nitrogen addition most strongly affects plant yield and microbial communities, with microbial structure, not diversity, mediating plant adaptation.

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