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Impact of an Innovative Community-Academic Partnership Connecting Families Facing Food Insecurity With a Food Pantry
Jennifer Acevedo-Sánchez1, Lauren Zajac1, Sonia Khurana2
1Department of Environmental Medicine (J Acevedo-Sánchez, L Zajac, S Mistry, and C Gennings), Icahn School of Medicine at Mount Sinai, New York, NY.
Insights
Partnering with a food pantry improved food security for families with children. Pediatric clinics can help reduce food insecurity by connecting families to community resources and pantry enrollment.
Area of Science:
- Pediatric Health
- Public Health Interventions
- Health Services Research
Background:
- Food insecurity (FI) is a significant unmet social need impacting child health.
- Pediatric clinics can address FI by partnering with community food pantries for onsite referrals.
- This study evaluated the effectiveness of such a partnership in improving household FI.
Purpose of the Study:
- To examine the impact of completing food pantry referrals on household food insecurity over 12 months.
- To assess the role of a pediatric clinic-community food pantry partnership in mitigating FI.
Main Methods:
- A prospective study enrolled 125 families with children (ages 0-10) experiencing FI in a pediatric practice.
- Food security was measured using the USDA Household Food Security Survey (HFSS) at baseline, 3, and 12 months.
- Adjusted mixed-effects linear regression analyzed the impact of pantry enrollment on HFSS scores.
Main Results:
- 67% of caregivers accepted an initial referral to New York Common Pantry (NYCP).
- Households enrolled with NYCP at 3 and 12 months showed significantly improved HFSS scores.
- Improvements were noted at both 3 months (estimate -3.40, p=0.016) and 12 months (estimate -3.11, p=0.026).
Conclusions:
- A community-academic partnership effectively promoted food pantry enrollment and reduced food insecurity.
- Pediatrician referrals to food pantries can improve food security outcomes for families.
- Further research is needed to optimize referral completion strategies.
Objective:
Food insecurity (FI) is an unmet health-related social need that affects child health. Our pediatric clinic partnered with a community food pantry, New York Common Pantry (NYCP), to provide emergency food onsite and facilitate referrals. We examined the impact of completing these referrals on household FI over 12 months.
Methods:
We conducted a prospective study in a general pediatric practice that screens for FI using the Hunger Vital Sign™ tool. Families with children ages 0-10 years who spoke English or Spanish and experienced FI were enrolled. Caregivers completed the 18-item USDA Household Food Security Survey (HFSS), which scores FI from 0 (high food security) to 18 (very low food security) at baseline, 3 and 12 months, and self-reported pantry enrollment status at follow-ups. We examined the impact of pantry enrollment on food security with an adjusted mixed-effects linear regression, using HFSS score as a continuous variable.
Results:
We enrolled 125 families; 66% children identified as Hispanic and 26% non-Hispanic Black; 93% had Medicaid insurance. Median baseline HFSS score was 4.0 (2.0, 6.5), considered "low food security." At baseline, 84 (67%) caregivers accepted NYCP referral; an additional 20 accepted referral over the study period. In adjusted mixed-effects models, households enrolled with NYCP at both 3 and 12 months had significantly lower (improved) HFSS scores at both 3 months (estimate -3.40, P = .016) and 12 months (estimate -3.11, P = .026) compared to those not enrolled.
Conclusion:
A community-academic partnership promoted enrollment in a food pantry and improved FI. Future research is needed to identify strategies to improve referral completion among families referred to food pantries by a pediatrician.
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