Microbial valorization of mung bean residues into a slow-release multi-nutrient biofertilizer via EPS-mediated

Minmanta Trakarnphairot1, Siraphatsorn Anusaraporn2, Chairat Tresubsunthorn1

  • 1School of Bioresources and Technology, King Mongkut's University of Technology Thonburi, Bangkok, 10150, Thailand.

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