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Transcriptomics-guided mco overexpression enhances biogenic amine reduction by Lactobacillus sakei MDJ6 in vitro and

Jiasheng Lu1, Huiping Wang1, Mingzhu Zhang1

  • 1Northeast Agricultural University, Harbin, Heilongjiang, 150030, China.

International Journal of Food Microbiology
|July 6, 2026
PubMed

Keywords:
Biogenic aminesDry sausageLactobacillus sakeiMulticopper oxidaseStrain engineeringTranscriptomics

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