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Updated: Jul 9, 2026

Light-driven Enzymatic Decarboxylation
Published on: May 22, 2016
Molecular Mechanism of the Catalytic Radical Termination in Fatty Acid Photodecarboxylase
Giacomo Londi1, Benedetta Mennucci1
1Department of Chemistry and Industrial Chemistry, University of Pisa, 56124 Pisa, Italy.
Abstract:
Fatty acid photodecarboxylase (FAP) is a photoenzyme that converts fatty acids into hydrocarbons through light-driven radical chemistry. Although the early photochemical steps have been elucidated, the molecular mechanism governing the catalytic termination remains unresolved. Here, we address this issue through a multiscale computational investigation based on explicit dynamic simulations of the reactive processes through a combination of classical and polarizable QM/MM strategies. Our results indicate that, following rapid decarboxylation, the resulting alkyl radical is predominantly quenched via a proton-coupled electron transfer mechanism mediated by the protonated arginine R451 and nearby water molecules. In contrast, water-assisted bicarbonate formation is found to be a rare event at room temperature, consistent with recent experimental observations. Furthermore, calculated absorption spectra demonstrate that distinct active-site configurations, either involving a neutral R451/water network or the presence of bicarbonate, can both account for the transient red-shifted flavin species FADRS observed experimentally. Overall, these findings provide a coherent and unified molecular picture of the catalytic termination in FAP and emphasize the key roles played by active-site heterogeneity and water dynamics in controlling photoenzymatic reactivity.
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