A non-invasive approach to characterizing meat potential in the conservation-priority Kaçeli sheep breed using

Zühal Gündüz1, Nezih Ata2, Atakan Kahraman3

  • 1Department of Agricultural Biotechnology, Faculty of Agriculture, Aydın Adnan Menderes University, Aydın, Türkiye. zuhal.gunduz@adu.edu.tr.