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A comprehensive review on cottonseed oil: Composition, processing, quality control, and biotechnological innovations

Shuangjiao Xu1, Ruinan Yang2, Xi Wei3

  • 1Zhengzhou Research Base, State Key Laboratory of Cotton Bio-breeding and Integrated Utilization, Zhengzhou University, Zhengzhou 450001, China; Institute of Western Agricultural of CAAS, Changji 831100, Xinjiang, China.

Food Chemistry
|July 14, 2026
PubMed

Keywords:
Analytical techniquesBreeding techniquesComposition and nutritionCottonseed oilProcessing techniquesQuality and safety

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