Light wavelength and duration modulate visfatin, chemerin and oxidative status in broilers

Ece Koç1, Mehmet Kaya2, Evrim Dereli Fidan2

  • 1Department of Physiology, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Aydın, 09020, Türkiye.

Summary

Green light and intermittent lighting strategies significantly impact broiler physiology and growth. Intermittent green light shows promise for enhancing broiler weight and modulating oxidative stress markers in intensive farming.

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