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Scalable Step-by-Step Approach of Sustainable Bioplastic Production from Food Waste
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Scalable Step-by-Step Approach of Sustainable Bioplastic Production from Food Waste

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Rethinking spent mushroom substrate: from lignocellulosic waste to soil-microbiome bioresource for circular

Rizwan Khan1, Jianou Gao1, Yousif Abdelrahman Yousif Abdellah1

  • 1Development & Yunnan International Joint Laboratory of Fungal Sustainable Utilization in South and Southeast Asia, Germplasm Bank of Wild Species, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, Yunnan Province 650201, China.

Bioresource Technology
|July 20, 2026
PubMed

Keywords:
Circular bioeconomyMicrobiomePlant immunityResource recoverySpent mushroom substrateSustainable agriculture

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