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Underutilised Crops for a Sustainable Future: Promoting Resilience and Nutrition in Global Food Systems

Diana Moreira1, Carla Santos1, Marta Nunes da Silva1

  • 1Universidade Católica Portuguesa, CBQF-Centro de Biotecnologia e Química Fina - Laboratório Associado, Escola Superior de Biotecnologia, Porto, Portugal.

Physiologia Plantarum
|July 23, 2026
PubMed

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