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Fabricating Reactive Surfaces with Brush-like and Crosslinked Films of Azlactone-Functionalized Block Co-Polymers
Published on: June 30, 2018
Constructing long-lasting antibacterial starch blown films via multi-functional epoxy micro-crosslinking effect
Wenying Liu1, Wenjin Liang1, Yayue He1
1Department of Materials Engineering, Taiyuan Institute of Technology, Taiyuan, 030008, China.
International Journal of Biological Macromolecules
|July 29, 2026
Summary
This study developed a micro-crosslinked pure starch film for sustainable packaging. The novel material offers enhanced strength, long-lasting antibacterial properties, and controlled biodegradability, addressing plastic pollution concerns.
Area of Science:
- Materials Science
- Polymer Chemistry
- Sustainable Packaging
Background:
- Petroleum-based plastics cause pollution, increasing demand for biodegradable alternatives.
- Starch is a renewable, biodegradable feedstock but has poor mechanical properties and melt processability, limiting its use in applications like blow molding.
- Developing high-performance biodegradable materials is crucial for sustainable packaging solutions.
Purpose of the Study:
- To create a micro-crosslinked pure starch film with improved mechanical strength and antibacterial properties suitable for blow molding.
- To investigate the effect of a multi-epoxy functional aromatic copolymer (AE) as a crosslinking agent on starch film properties.
- To evaluate the long-lasting antibacterial efficacy and biodegradation characteristics of the developed starch film.
Main Methods:
- Fabrication of micro-crosslinked pure starch films using reactive extrusion and blow molding with cassava starch.
- Inclusion of antibacterial hexamethylene guanidine hydrochloride and a multi-epoxy functional aromatic copolymer (AE) as a crosslinking agent.
- Characterization of mechanical properties (tensile strength, elongation at break, Young's modulus) and antibacterial efficacy against Escherichia coli and Staphylococcus aureus.
Main Results:
- Micro-crosslinking enhanced melt strength, enabling stable blow molding of pure starch films.
- Optimal properties were achieved with 0.5 wt% AE content, resulting in a tensile strength of 5.71 MPa, 262% elongation at break, and a 583% increase in Young's modulus.
- The film demonstrated outstanding long-lasting bactericidal efficacy (>98.4% growth suppression after four weeks) and controlled degradation due to incorporated rigid benzene ring segments.
Conclusions:
- Micro-crosslinking via reactive extrusion and blow molding is a feasible strategy for producing high-strength, antibacterial pure starch films.
- The developed starch films offer a sustainable alternative to petroleum-based plastics for packaging applications.
- The combination of enhanced mechanical properties, durable antibacterial activity, and controlled biodegradability promotes the adoption of green packaging materials.
