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Updated: Aug 5, 2026

Assessment of Vascular Function in Patients With Chronic Kidney Disease
Published on: June 16, 2014
[Nutritional care for adult patients with vascular disease]
Isabelle Yau1, Teddy Cittée1, Orlane Téral1
1Hôpital européen Georges-Pompidou, AP-HP, 20 rue Leblanc, 75015 Paris, France.
Abstract:
Vascular diseases represent a major public health challenge due to their high prevalence and their functional and skin-related complications. Their management relies on a comprehensive approach that combines medication, appropriate physical activity, and lifestyle changes, with diet playing a central role. Tailored nutritional support is therefore a key therapeutic tool for promoting wound healing, preventing complications, and improving patients' quality of life. Nurses play an essential role in identifying at-risk situations, providing nutritional monitoring, and coordinating care throughout the patient's treatment journey.
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