Impact of high cyclodextrins concentrations on ocular safety and surface permanence

Victoria Díaz-Tomé1,2,3, Xurxo García-Otero1,4,5, Carlos Bendicho-Lavilla1,2,3

  • 1Department of Pharmacology, Pharmacy and Pharmaceutical Technology, Faculty of Pharmacy, University of Santiago de Compostela (USC), Santiago de Compostela, 15782, Spain.

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