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Antidepressant Effects of 3-Indolepropionic Acid by Regulating Inflammation Level via Short-Chain Fatty Acids
Jing Xie1,2,3, Jiaju Zhong4, Yongzhi Zhang5
1Department of Neurology, The First Affiliated Hospital of Chongqing Medical University, 400016 Chongqing, China.
3-indolepropionic acid (IPA), a gut metabolite, shows antidepressant effects by improving gut microbiota and reducing brain inflammation. IPA treatment in mice with depression-like behaviors restored gut bacteria and boosted short-chain fatty acids (SCFAs).
Area of Science:
- Neuroscience
- Microbiology
- Pharmacology
Background:
- 3-indolepropionic acid (IPA) is a gut microbiota-derived metabolite with known anti-inflammatory properties.
- Previous observations suggested potential antidepressant effects of IPA, prompting further investigation.
Purpose of the Study:
- To investigate the antidepressant effects of IPA.
- To explore the underlying mechanisms of IPA's action, focusing on gut microbiota and brain inflammation.
Main Methods:
- Depression-like behaviors (DLBs) were induced in mice using chronic restraint stress (CRS).
- IPA was administered to mice with DLBs (20 mg/kg daily for 10 days).
- Fecal and hippocampal samples were analyzed for gut microbiota, short-chain fatty acids (SCFAs), G protein-coupled receptor 43 (GPR43), and inflammatory factors.
Main Results:
- CRS-induced mice exhibited disordered gut microbiota, reduced SCFAs, decreased GPR43, and elevated inflammation.
- IPA treatment significantly improved DLBs, normalized gut microbiota, and increased SCFA levels (acetic, propanoic, valeric acids).
- IPA administration also increased hippocampal GPR43 levels and decreased inflammation, with observed correlations between SCFAs, GPR43, and inflammation.
Conclusions:
- IPA demonstrates antidepressant effects, likely mediated by modulating gut microbiota.
- Elevated SCFA levels resulting from IPA treatment appear to alleviate brain inflammation.
- IPA's mechanism involves enhancing the gut microbiota-SCFA-GPR43-brain inflammation axis.
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