Related Experiment Video
Updated: May 5, 2026

Quantitating Iron Transport Across the Mouse Placenta In Vivo Using Nonradioactive Iron Isotopes
Published on: May 10, 2022
Abstract:
For two hours after the ingestion of a standard meal with an iron content of 3.45 mg there is a rise in iron concentration in the jejunal lumen. Initially this is in a high molecular weight form but there is a steady increase in the concentration of low molecular weight compounds. This is consistent with the gradual intraluminal transfer of iron from a mucopolysaccharide carrier to low molecular weight ligands before absorption.
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