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The Effect of Hydrated Lime on the Low-Temperature Properties of Foamed Asphalt Mixture (FAM)
Mateusz Marek Iwański1, Małgorzata Cholewińska2, Marcin Podsiadło3
1Department of Construction Engineering, Kielce University of Technology, 25-341 Kielce, Poland.
Abstract:
Foamed asphalt mixtures (FAMs) are considered to be among the most environmentally friendly. They are produced at temperatures ranging from 100 °C to 120 °C. In order to produce asphalt mixtures at such a low temperature, it is necessary to produce foamed asphalt binder with high foaming parameters, i.e., maximum expansion (ER) and a half-life (HLa) of the asphalt foam. Consequently, the asphalt binders were modified with a surfactant at a concentration of 0.6% by weight of the binder, prior to its foaming with water. Subsequently, an AC 8 S asphalt mixture was designed using traditional hot-mix asphalt (HMA) technology and with modified foamed asphalt binders in quantities ranging from 5.6% to 6.5% by weight, in increments of 0.3%. To ensure optimal properties of the FAM, hydrated lime was added at levels of 0%, 15%, 30% and 45% by weight as a substitute for filler. The influence of modified foamed asphalt binders and hydrated lime on the void content (Va), resistance to moisture and frost (TSR) and resistance to permanent deformation (WTSAIR and PRDAIR) of the FAM was assessed. A key element of the research was the determination of the complex modulus of stiffness E* and resistance to low-temperature cracking R-2, σcry, Tfailure and crack propagation using the SCB methodology. Analysis of the test results using desirability functions enabled the determination of the optimum proportions of foamed asphalt binders and hydrated lime-5.9% and 30% respectively-in the FAM, ensuring that its properties meet all the requirements of the relevant standards and guaranteeing resistance to low-temperature cracking.
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