Molecular and microstructural properties of functional behavior of particles from size-fractionated Durvillaea

Leyla Covacevich1, José M Aguilera2, María C Moreno3

  • 1Department of Chemical and Bioprocess Engineering, Pontificia Universidad Católica de Chile, Macul 4860, Santiago, Chile.

Food Chemistry
|September 2, 2026
PubMed