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Pt Single-Atom-Induced Zn2SnO4/SnO2 Composite Surface Hydrophobic Reconfiguration for Triethylamine Sensing
Lu Zheng1, Zhengwu Liu2,3, Weiyi Bu1
1State Key Laboratory of Integrated Optoelectronics, JLU Region, Key Laboratory of Advanced Gas Sensors, Jilin Province, College of Electronic Science and Engineering, International Center of Future Science, Jilin University, 2699 Qianjin Street, Changchun130012, China.
Abstract:
Constructing high-performance gas sensors is of critical importance for environmental protection and human health. Functionalization with single-atom precious catalysts is considered an effective strategy to boost the sensitivity and selectivity of semiconductor gas sensors. Herein, a novel resistive gas sensor was developed using Pt single atoms anchored to Zn2SnO4/SnO2 composite for the ultra-sensitive detection of triethylamine (TEA). Hollow composite with amorphous Zn2SnO4 and nanocrystalline SnO2 (a-Zn2SnO4/c-SnO2) was obtained by calcining ZnSn(OH)6 precursor at 580 °C. With abundant dangling bonds and defect sites, the amorphous composite is inherently regarded as ideal anchoring carrier for single-atom catalysts. H2 treatment and subsequent impregnation in H2PtCl6 aqueous solution resulted in the anchoring of Pt single atoms on a-Zn2SnO4/c-SnO2 with oxygen vacancies (Pt-ZTO-Ov). Various characterization methods were employed to investigate the effect of Pt. The strong metal-support interaction between Pt and a-Zn2SnO4/c-SnO2 led to the increased oxygen vacancy content and electron transfer from a-Zn2SnO4/c-SnO2 to Pt. Additionally, Pt single atoms transformed the surface functional groups of the Zn2SnO4/SnO2 composite from hydrophilic to hydrophobic. Gas sensing tests revealed that Pt-ZTO-Ov showed high response (Ra/Rg = 665 to 100 ppm TEA) and rapid response time (1 s). Different from common performance degradation caused by humidity, response augmentation was observed for this hydrophobic Pt-ZTO-Ov-based TEA sensor under high humidity. The as-fabricated sensor can be used to preliminarily online monitor the freshness of the small grass goldfish over the decay period (0-12 hours). This work provides a solution for assessing seafood quality in the field of preservation.

