Simultaneous species origin authentication and adulterant quantification in specialty milk powders using

Mengyan Zhang1, Wancheng Zhang2, Jie Xiao1

  • 1School of Food Science and Technology, Jiangnan University, Wuxi 214122, China; Key Laboratory of Screening, Prevention, and Control of Food Safety Risks, State Administration for Market Regulation, Wuxi 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China.